There's a company that is really "encouraging" their employees to go meatless. The tech company WeWork decided to no longer serve red meat, poultry, or pork at any work function. They've also stated that if an employee is out to eat for a lunch or dinner meeting, they will not be reimbursed for their meal if they order a hamburger. There may be environmental and/or health benefits to going vegetarian, but should the place you work be able to determine whether or not you do that? What would you do if your workplace tried to influence what and how you eat?
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